PORTLAND, OR (June 16, 2026) – Snow Peak, the renowned Japanese outdoor lifestyle brand, and Oregon-based Jacobsen Salt Co, America’s leading salt and premium pantry staple maker, today announced the debut of limited-edition finishing salts available in three separate drops over the remainder of 2026. Inspired by seasonality and rooted in craftsmanship, Snow Peak and Jacobsen Salt Co. collaborated to create three original flavor profiles that reflect Oregon’s coastal waters alongside rich Japanese culinary inspirations.
Imagined by two brands steeped in craft and influenced by nature and its seasons, these finishing salts celebrate the art of intention. This collaborative collection launches on June 18th with Sansho (MSRP: $18), a blend of hand-harvested pure flake sea salt from the pristine waters of Netarts Bay on the Oregon Coast, and a citrusy, aromatic Japanese pepper that balances a tingly heat with a bright finish. Additional seasonal flavors will be released throughout the year.
“Collaborating with Jacobsen Salt Co. was an instinctive choice for Snow Peak. Our brands share a simple, profound belief: that life is best experienced when we slow down to enjoy time together. Their process is rooted in the purity of natural sources, and their flavors are guided by the rhythm of the seasons,” said Snow Peak USA COO Noah Reis. “Together, we’ve created a culinary extension of both the Snow Peak and Jacobsen Salt Co. lifestyles – one that encourages people to gather outdoors and connect deeply over exceptional food.”
“We have always believed that the best food starts with a reverence for the source and, whether designing outdoor gear or cultivating community, Snow Peak shares that ethos. This collaboration is a true meeting of the minds,” said Gabe Jacobsen, CEO of Jacobsen Salt Co. “We’ve combined the pure, elemental texture of our Oregon Coast sea salt with storied, offering our customers a completely unique seasoning experience. We’re thrilled to partner with a brand that values the intersection of flavor, narrative, and gathering just as much as we do.”
In addition, Snow Peak’s Portland-based restaurant Takibi will curate a seasonal dish and cocktail featuring each limited-edition finishing salt. In June, Takibi will offer Aftersun, a new cocktail with tequila blanco, chareau, pineapple, lime, house sansho tincture, fire bitters, and Jacobsen Salt Co.’s Sansho Salt rim. The seasonal dish at Takibi is a Big Eye tuna carpaccio. Simultaneously, Jacobsen Salt Co. will share a companion recipe, allowing outdoor cooks and home chefs to recreate the seasonal flavor profile on their own adventures.
The Snow Peak x Jacobsen Salt Co. collaboration will be available for purchase online at Snowpeak.com and Jacobsensalt.com, and at Snow Peak retail locations, as well as Jacobsen Salt Co.’s Netarts Bay Gift Shop
###
Snow Peak Media Contact: Hazel Rogerson | hazel@jamcollective.net
About Snow Peak
Founded in Japan in 1958, Snow Peak is a camping brand serving customers in the USA for more than 20 years, with a mission to unite people and alleviate the stresses of modern life through time gathering outside. Its Japanese-designed, lifetime-guaranteed camping equipment serves as a catalyst for restorative experiences in nature.
Focused on bringing people together, Snow Peak operates immersive retail locations in Portland, Seattle and Brooklyn, and offers hospitality experiences through its restaurant Takibi, and campground, the Long Beach Campfield. More at snowpeak.com.
About Jacobsen Salt Co.
Jacobsen Salt Co. creates salt and premium pantry staples that transform the way people cook and experience food. Founded in 2011, Jacobsen Salt Co. harvests salt from the cold, pristine waters of Netarts Bay on the Oregon Coast to create a bright, briny, and crunchy salt that is a reflection of this bay and our attentive salt-making process. Grounded in craftsmanship and community, our mission is to provide the finest elemental cooking ingredients and kitchen staples that inspire people to cook, eat, and live well. Beyond our wide variety of pure and infused sea salts, we offer salted caramels, seasonings and spice blends, gift sets, and other pantry staples. We also source and produce the
finest single-origin raw honey for both home and professional kitchens.