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OIA Industry Lunch: Why Every Outdoor Brand CEO Should Care about Sustainability

June 19, 2019, 12:00 pm
Centennial Ballroom: Hyatt Regency Denver at Colorado Convention Center

PRESENTERS: Gordon Seabury, Toad&Co; Greg Smith, Icebreaker; Eric Brody, Shift Advantage

MODERATOR: Amy Horton, Outdoor Industry Association

DESCRIPTION: It’s not just about doing the right thing; doing business the sustainable way is imperative. From product and process innovation, to ensuring a reliable and resilient supply chain and managing costs, to improving reputation and meeting buyer/market expectations, the opportunities to create business value through sustainable practices are real and becoming more well-documented. If you’re not making a move – no matter your size or structure – you’re missing out. But don’t take our word for it. Come listen to experts and outdoor industry brand leaders share their own candid insights on why sustainability should be on the CEO agenda.

*Please note that box lunches will be first come, first served.

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